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Serving craft cocktails, new American plates, and good energy, all set to the music that moves us. Make a reservation on @resy in the link 👇
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Recent posts
Summer menu update ♥️ Tonight, we’re introducing our latest menu.
As the seasons change, so do we. New dishes, new ingredients, changes behind the bar, and a continued focus on sourcing the best of what’s available right now.
For us, it’s always been about serving our neighborhood the best way we know how. Great ingredients, thoughtful food, delicious craft cocktails, and a menu that evolves throughout the year while always feeling like Milly’s.
There’s a lot that’s new, and we’re excited to finally share it with you.
Come taste what we’ve been working on. ♥️
New menu design: @daldagher
13 Aug 2026
Look who showed up to the party. 👀
Our tuna tartare with coconut dressing, green plantain chips, shiso, and serrano. A little bite of an old favorite, making special appearances at Milly’s private events.
📸: @ultraclay
09 Nov 2026
The kind of joy you can’t rehearse. Last call after one of those nights that reminds us why we do this. Familiar faces, new friends who already feel like old ones, incredible music, and a room full of love. There’s something special about watching a neighborhood come together and make a place its own. This is the Milly’s we always imagined.
And to @corytownes, thank you for reminding us what happens when great music meets the freedom to play without a formula. You absolutely crushed it. We can’t wait to do it again. ❤️
08 Nov 2026
Cory Townes + @millysongreene presents a night of music, love and soul.
Saturday, November 7th. 10-2. FREE ADMISSION.
05 Nov 2026
Our winter fish has made its way to the menu. Black sea bass with peanuts, spinach, and salsa verde. Rich, bright, and balanced with just the right amount of comfort.
Naturally gluten-free. Made for your next night at Milly’s.
02 Nov 2026
Our second annual Halloween party was so special, and this crew absolutely crushed it. The energy was unreal, the looks were impeccable, and the room was perfect.
Behind every great night at Milly’s is a team that cares about this place and the people who walk through our doors. Not everyone made it into the photo, but every single one of them made the night what it was. Couldn’t be prouder of this team. 🖤🎃
01 Nov 2026
Our 2nd Annual Halloween Party is officially SOLD OUT! 🎃🥂
Chooch setting the tone before Mick takes us into the night. Good people, great music, and a room full of familiar faces. Just how we like it.
Doors at 9PM. Costumes mandatory. NO MASKS.
We may have a few spots available for walk-ins, space permitting.
See everyone tomorrow night! 🖤
30 Oct 2026
This Friday, Ralphie Mercado is back behind the decks at Milly’s.
A proper night of music from one of NYC’s finest. Good records, good cocktails, and the kind of energy we love in the room.
Come early, stay late.
FRIDAY 10.30 | 10PM–2AM
Milly’s, Bed-Stuy
See you in real life. ❤️
28 Oct 2026
Our 2nd Annual Halloween Party is this Saturday! 💀🎃 $20 tickets are now live on Resy.
Mick & Chooch are back behind the decks for another Halloween at Milly’s. Good music, familiar faces, and a room full of costumes. Just how we like it.
Saturday, October 31 | 9PM–2AM
🥂 Champagne toast included
👻 Costumes mandatory. NO MASKS.
See you Saturday! 🖤
25 Oct 2026
Karl Brisseaux 😮💨 | Tonight 10:30pm | We are fully reserved before 10pm Entry starts at 10:30 tonight, no walk-in service.
24 Oct 2026
BIG NEWS! Broadway star Anthony Ramos (Hamilton) will be performing at the Travel + Leisure Oyster Roast in Charleston. You can meet him, and Travel + Leisure editor in chief Jacqui Gifford, at this exclusive party Nov 13 at American Gardens. Picture craft cocktails, incredible bites, fire-roasted oysters and live music under the stars.
Now is your chance to be in the room where it happens.
The Travel + Leisure Oyster Roast is part of the Food & Wine Classic in Charleston, happening November 13–15. A weekend pass gives you three unforgettable days of expert-led cooking demonstrations and wine tastings, bites from 60+ celebrity and local chefs, four Grand Tastings where you can discover delicious bites and sips from 100+ chefs, wineries and distillers.
You can get a pass for the full weekend, or just purchase a ticket for the Oyster Roast—but hurry, they won't last. Head to the link in our bio to secure your tickets today!
23 Oct 2026
Tonight at Milly’s! ❤️ We’re excited to welcome DJ NYLA, a veteran of New York’s music scene, behind the decks for the first time.
With an incredible ear for soul, R&B, hip-hop and everything in between, she knows how to move a room.
10PM–2AM | Milly’s, Bed-Stuy
23 Oct 2026
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