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Bio
𝕊𝕦𝕣𝕣𝕖𝕪 𝕓𝕒𝕤𝕖𝕕 𝕔𝕠𝕗𝕗𝕖𝕖 𝕔𝕦𝕣𝕒𝕥𝕠𝕣 𝕊𝕙𝕒𝕣𝕚𝕟𝕘 𝕚𝕤 𝕝𝕠𝕧𝕖
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www.fluir.coffee-
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Recent posts
A taste of maturity
Introducing our second house blend: Negroni
A sophisticated balance of dark chocolate, candied apple and a subtle, lingering depth of Campari. Harmony balances between our signature Brazilian coffee and Guatemalan coffee, crafted with precision. It’s truly taste of man romantic.
Available on our webshop.
03 Nov 2026
Join us this Halloween for a spooky sipping and chats 👻
Bring your own ghosts
we will be cupping coffee from @catalyst_roasters, @lucidcoffeeroasters and @fluircoffee.
We will also have some Rua Halloween treats on offer
Entry is free
21 Oct 2026
We visited @murasaki_coffee_ , a new café in Southwark, and here’s why it deserves a spot on your list. 💜
Japanese-inspired and thoughtfully considered, Murasaki is the dream of two friends, Ivan and Yee, who came to London from Hong Kong.
The name Murasaki means purple in Japanese, which explains the café’s distinctive colour palette. It also refers to a traditional plant whose roots were once used to produce a rare and precious purple dye. This connection to the flower and its symbolism carries through to the café’s philosophy, captured in its slogan: In time, we bloom.
Everything here feels intentional and cohesive, from the interior and atmosphere to, of course, the coffee.
Murasaki works with two exceptional roasteries, @fluircoffee and @greytonecoffee . We were very happy to see (and taste) both featured across the menu, with house filter, espresso and hand-brew options.
We spent a good hour enjoying our coffees and chatting with the owners, exactly the kind of experience we love most when discovering new cafés. Light, bright and welcoming, Murasaki is the kind of place that invites you to stay a little longer, whether you’re working, reading, catching up with friends or enjoying a great coffee alongside a Japanese-inspired dessert.
A thoughtful new addition to Southwark’s coffee scene, and one well worth discovering. ☕️
12 Oct 2026
9 months in, 3 months left until 2027.
As we look towards one of our favourite seasons of the year, we’re also looking back at the past 9 months.
We’ve been a little under the water, quietly working behind the scenes to build a solid foundation for Fluir. Developing systems, refining our process, learning, adjusting, and learning again.
Things are not perfect and will never be. We believe there is always room to improve.
What we want is to simply present:
Taste of Terror
Sharing is Love 🩶
Coffee is not simply about roasting good coffee but also creating something worth sharing that brings people together, starts a conversation, or simply gives someone a moment to enjoy.
We’re excited for what’s ahead.
02 Oct 2026
Bloody Mary is landing
Our newest seasonal release from Kenya is a wild one. Rich sun-ripened tomato, berries jam and warm panela sugar, rich and savory-sweet. Just like a late summer trip to the Isle of Wight for the best heritage tomatoes.
Available on webshop this Sunday.
30 Sep 2026
Behind the counter at Murasaki Coffee, we are proud to pour beans from two roasters we trust completely☕️
@fluircoffee brings us thoughtfully sourced house blend with real depth and clarity in the cup, the kind of coffee that rewards a slow sip🌸
@greytonecoffee rounds things out with a sharp, minimal aesthetic and beans from Ethiopia, Kenya, and Colombia that let each origin’s character shine through🫘
Two brands, one shared belief: great coffee starts with great sourcing. Come taste the difference for yourself💫
📍 Unit 3 Newham’s Yard, Towerbridge Road, SE1 3JE
#murasakicoffee #coffee #coffeebean #towerbridge
16 Sep 2026
We’re bringing something exciting to @hikarikoffee in Didsbury, a bar takeover and coffee cupping session to celebrate the end of summer! ☀️☕
Zoe and Emma will be joining us to share their passion for coffee. Here’s what we’ve got lined up:
🍹 Bar Takeover (12:00 PM – 4:00 PM)
Zoe from @fluircoffee will be behind the bar serving limited seasonal espresso and filter (keep an eye on our Instagram for the menu drop!).
☕ Brazilian Coffee Cupping Session (5:00 PM – 6:00 PM)
Taste the freshest crop of Brazilian coffee brought to you by Emma from @bossacoffeeco , alongside the current range from Fluir!
📩 How to Join: Spots for the cupping session are limited! To reserve yours, drop us an email at [email protected] or send us a DM.
12 Aug 2026
COFFEE GIVEAWAY PRIZE REVEAL!!!!! Lucky winners @notnotphilip @rhallo.1 @little.brewer_ AND lucky for my stupidity… @charlotte.schryver you get the wonderful extra bag (not sure how i figured that out so wrong but, hey!) thank you so much to @thelondoncoffeeguide for blessing the people with these unbelievable coffee’s and of course to all the lovely roasters involved!!!!❤️
31 Jul 2026
We are moving from traditional labels to information cards, a shift that reflects our commitment to transparency in every bag. Each card features key details about your coffee, down to the exact coordinates of its origin.
We can’t wait to share our love of coffee with you in an even more engaging and informative way 🩶
#sharingislove
29 Jul 2026
Join us at the ROVR Soho café on the 7th August for a bar takeover and special open cupping session led by Zoe Leung , Founder of Fluir coffee.
The guided cupping session will take you through a range of flavour profiles, aromas, and characteristics, offering a deeper understanding of what makes each coffee from Fluir unique.
Friday August 7th
Bar Takeover from 3pm
Coffee cupping 5.30pm
Reserve a limited space for coffee cupping via 🔗 in bio now
@ ROVR Soho
📍14 Richmond Buildings
28 Jul 2026
We have a great time over the past couple days at @londoncoffeefestival and @bloomtownfestival , brewing our special blend - Manhattan. Massive thanks for all of you.
We have share some Manhattan to @batchbabycoffee and @brewblood_coffeeco . If you are curious about how’s taste like, ask them for more details.
18 May 2026
From the highlands of Ethiopia to your cup.
Our new Ethiopia Taster Pack brings together two beautifully distinct coffee from the birthplace of coffee - Washed Ethiopia and Natural Ethiopia: floral, citrus forward with high clarity.
A side by side tasting experience designed to showcase how processing transforms flavour.
Available on our webshop while stock last.
09 May 2026
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