@resy - IGDataHub

Resy

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@resy

179.9K

Followers

5,690

Following

2,539

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N/A

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5/7

Photos/Videos in last 12

Bio

More Than Reservations. Discover your next great dining experience👇

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sprout.link/resy

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Recent posts

Ten years ago, Jess Shadbolt (@jessieshad), Annie Shi (@annie.h.shi), and Clare de Boer (@clare.deboer) set out to build a classic, and a sunny, quaint corner in SoHo became home to one of New York’s most enduring restaurants. In 2016, King (@king.newyork) opened to critical and neighborhood fanfare, beloved for its focus on incredible wines and well-executed and simple dishes. To mark this milestone anniversary, we turned to fellow restaurateurs, industry peers, and regulars and asked what the restaurant means to them. 10 Nov 2026

A new month, more tables worth knowing. From coastal Italian flavors in New Orleans to tavern-style pies in Washington, D.C., these are a few restaurants catching our attention this November. Discover more New on Resy across the country at the link in bio. Must be 21+ or older to drink alcohol. Please drink responsibly. 06 Nov 2026

“Between Two Worlds,” a Día de Muertos masquerade ball presented by Resy, was a night of indulgence, tradition, and celebration at Cosme (@cosmenyc). From the raw bar and tacos fresh from the kitchen to tequila tastings, the menu was rooted in Mexican tradition with Cosme’s creative touch. Traditional Mexican dances gave way to a DJ who kept the room buzzing with family, friends, and dancing late into the night. A celebration of life, and a beautiful tribute to those who came before us. Here’s your peek inside. Must be 21+ to drink alcohol. Please drink responsibly. 05 Nov 2026

When Kindred Fare (@kindredfare) says farm-to-table, they mean it. Menu ingredients are sourced from farmer friends down the road and wines are locally harvested. It’s that level of intentionality and care that make this a local’s go-to spot in the Finger Lakes — especially during peak harvest season. Watch the full episode at our link in bio. Must be 21+ or older to drink alcohol. Please drink responsibly. 30 Oct 2026

Getting a table at some of Philly’s most sought-after restaurants takes a little insider intel. We’re sharing reservation tips straight from the source to help you land those coveted tables. Consider this your playbook for getting into some of Philly’s most in-demand spots. Swipe through, then head to the link in bio for the full guide. 29 Oct 2026

One of the secrets to the handmade pastas at Felix Trattoria (@felixlosangeles)? The gentle processes that extract every flavor from the ingredients – and that’s why their linguine al limone is one of chef Niki Nakayama’s favorite pasta dishes in L.A. Follow along as chef Niki (@nikinakayama) joins chef Evan Funke (@evanfunke) behind the scenes in Felix’s “pasta laboratorio” to cook the dish from scratch. Link in bio to book your next dinner at Felix Trattoria. 28 Oct 2026

What’s better than a blind tasting with @supervinobros? A day in the Finger Lakes spending time with one of their favorite winemakers. For the first episode of “Homegrown”, our new series exploring wine regions across the U.S., Ryan (one half of SuperVinoBros) takes us to a lesser-known region close to his New York homebase. Watch the full episode at our link in bio to explore one of the OG biodynamic vineyards, Hermann J. Wiemer (@hermannjwiemer), and see which restaurant is the local winemakers’ go-to spot. Must be 21+ or older to drink alcohol. Please drink responsibly. 26 Oct 2026

What happens when three restaurant pros take disposable cameras to the Italian countryside? A roll of sun-drenched moments, unforgettable meals, and a glimpse of life at Casa Maria Luigia (@casamarialuigia). Watch to escape to Massimo Bottura’s hotel and country retreat with Rob Rubba (@robrubba), Annie Shi (@annie.h.shi), and Tam Pham (@tamtpham). 23 Oct 2026

Let’s hear it for the 2026 MICHELIN Guide American South honorees on Resy and Tock! This year, So. Fox (@so.fox.atl) and Uberto (@worldofquercus) were newly crowned with one star each, while Emeril’s (@emerils) continues to lead the way as the guide’s only two-star recipient for the second year in a row. To book the full list of Resy and Tock 2026 MICHELIN winners, head to our link in bio. 22 Oct 2026

Francis Mallmann (@francismallmann) takes us inside his approach to live-fire cooking — where senses and technique matter just as much as the flame itself. Come with us on a closer look at the craft behind the fire, with @chefstableofficial 21 Oct 2026

We love an excuse for a dinner party — especially when it means a night at Galit (@galit_restaurant). Lucky for us, that’s everyday at Galit for chef Zach Engel (@zjengel) and co-owner Andrés Clavero (@el_ac_slater). Picture the restaurant as an extension of their homes: where every life moment – big or small – brings everyone around the table for a family style meal. Watch the full episode for a peek inside what makes this space feel like home to the team. Link in bio to book your next dinner party at Galit. 20 Oct 2026

What’s worth crossing L.A. for? Monica Padman has a few ideas. Welcome to ”What Makes L.A., L.A.”, our new series hosted by Monica (@mlpadman), an L.A. resident of 16 years who has some serious restaurant recs all across town. She’ll be going behind the scenes to learn from the people who make each neighborhood special. First stop: Melrose Hill – the ideal neighborhood to park your car and spend the day exploring on foot. Watch the full video for Monica’s go-to spots. 16 Oct 2026

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Every post & reel

2,539 posts & reels

Caption, likes, comments, views, duration, mentions, co-authors and sponsored status for every post and reel.

See a sample

shortcode	caption	likes	comments
DfkYQEem-MI	Ten years ago, Jess Shadbolt (@jessieshad), Anni…
DfapYHyG6DR	A new month, more tables worth knowing. From …
DfXhXIPG1tS	“Between Two Worlds,” a Día de Muertos masquerad…

Real rows from this account. The file continues in the same shape.

$25.39

Everyone who follows them

up to 50,000 followers of 179,942 total

Handle, full name, ID, and verified/private flags for each follower.

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username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

$250.00

Everyone they follow

up to 5,690 accounts

Every account this one follows, same fields.

See the columns

username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

$28.45

Every post & reel

2,539 posts & reels

$25.39

Caption, likes, comments, views, duration, mentions, co-authors and sponsored status for every post and reel.

See a sample

shortcode	caption	likes	comments
DfkYQEem-MI	Ten years ago, Jess Shadbolt (@jessieshad), Anni…
DfapYHyG6DR	A new month, more tables worth knowing. From …
DfXhXIPG1tS	“Between Two Worlds,” a Día de Muertos masquerad…

Real rows from this account. The file continues in the same shape.

Everyone who follows them

up to 50,000 followers of 179,942 total

$250.00

Handle, full name, ID, and verified/private flags for each follower.

See the columns

username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

Everyone they follow

up to 5,690 accounts

$28.45

Every account this one follows, same fields.

See the columns

username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

You only pay for rows we deliver. Counts are the maximum available today; if an export comes back smaller, the difference is refunded automatically. Counts as last collected 2 days, 22 hours ago.

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