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Bio
From your kitchen to our feed. Tag #AWorkOfCuisinart to be featured ✨ DM “JOIN” for 15% off + exclusive recipes & offers
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linkin.bio/cuisinart-
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Recent posts
Cast iron lovers, prepare to do a double take. 👀 Meet cookware that delivers cast iron performance at up to 40% less weight.
06 Nov 2026
Mastering the busy AM with @iselinjt ❤️
Mornings are usually nonstop, so anything that makes my routine quicker (without sacrificing quality) is a win!
I partnered with @cuisinart and have been using the Custom Grind & Brew Single-Serve Coffee Maker. It grinds fresh beans and lets you brew hot or iced coffee with just a click - no pods needed 🙌🏼☕🧊
I’m so obsessed! It really sets the tone for the rest of my day
05 Nov 2026
Opening the doors this season for more than just family 🚪💙🏠 the Artisan French Door AirFryer.
04 Nov 2026
Halloween Mummy Dogs 🎃
Ingredients:
1 Package Crescent Rolls
1 Package of Hot Dogs of your choice
Candy Eyeballs
Ketchup, Mustard or condiment of choice (to secure eyeballs)
Step 1: Open Crescent rolls and leave rolled up
Step 2: Cut into pinwheel slices and unroll the dough
Step 3: Arrange the dough around the hot dog in a messy mummy fashion
Step 4: Place in airfryer at 350 for 5-6 mins or until dough is toasted through and puffy
Step 5: Use ketchup or condiment of choice to secure eyeballs
Step 6: Enjoy!
This recipe uses the Cuisinart Airfryer Toaster Oven model TOA-70.
31 Oct 2026
No tricks, all treats 🎃 Cinnamon Sugar Doughnut bites are the perfect fuel for trick or treating! Recipe below ⬇️
Ingredients
¾ tsp. active dry yeast
½ tsp. plus 1 ½ tsp. granulated sugar, divided
1 Tbsp. warm whole milk (105°F to 110°F)
¾ cup bread flour, plus more for mixing (up to ¼ cup)
2 pinches kosher salt
2 pinches ground cinnamon
Pinch ground nutmeg
1 large egg, lightly beaten
2 Tbsp. buttermilk
½ tsp. pure vanilla extract
1 Tbsp. unsalted butter, room temp & cubed
Nonstick cooking spray
Melted butter for finishing (approx 2 Tbsp.)
Cinnamon sugar, for finishing
Cont. in comments!
30 Oct 2026
Making a fresh loaf of bread has never been easier! Our Compact Automatic Breadmaker makes it so simple. Follow the steps and you've got fresh bread! Recipe for our Dried Cherry & Hazelnut Loaf below ⬇️
Ingredients
1 ¼ cups low-fat buttermilk, room temperature
¾ teaspoon kosher salt
1 tablespoon unsalted butter, room temperature, cut into ½-inch pieces
1 tablespoon pure maple syrup
2 cups whole-wheat flour
1 cup unbleached all-purpose flour
2 ¼ teaspoons yeast (active dry, instant, or bread machine)
⅓ cup dried cherries
⅓ cup hazelnuts, roughly chopped
Preparation
Put all ingredients, except the cherries and hazelnuts, in the order listed into the bread pan fitted with the kneading paddle. Secure the bread pan in the Cuisinart® Bread Maker.
Press the PROG button to select the Whole Wheat program. Select the desired Crust Color and Loaf Size. Press START/STOP to begin the bread-making process.
When the add-in signal sounds, add the cherries and hazelnuts. If desired, when the paddle signal sounds, press START/STOP to pause the unit; remove the dough and kneading paddle, reshape the dough, and replace in the bread pan. Press START/STOP to continue.
When the cycle is complete, remove the bread pan from the machine, and then transfer the bread to a wire rack to cool completely before slicing.
28 Oct 2026
[Giveaway Closed] 🧇 GIVEAWAY 🧇
This is your sign to have a cozy fall brunch 🍽️🍂 We’re making that a reality for one lucky winner who follows the steps below!👇
PRIZES:
🫖 Cuisinart PerfecTemp® Cordless Electric Kettle
🧇 Cuisinart Classic Waffle Maker
☕️ Variety of RYZE Mushroom Coffee + Lattes (Pumpkin Spice included!)
🥣 Variety of Bob’s Red Mill baking mixes + flour
HOW TO ENTER:
1️⃣ Like this post
2️⃣ Follow @ryzesuperfoods @cuisinart and @bobsredmill
3️⃣Tag someone you want to have a fall brunch with in the comments below! (more comments = more entries)
GOOD LUCK 🤞
Giveaway ends 11/2/26 at 11:59pm ET. No purchase necessary. Must be 18+ and a U.S. resident of the contiguous U.S. 1 winner will be chosen at random and notified by @ryzesuperfoods via DM. This contest is in no way sponsored, endorsed, or associated with Meta.
26 Oct 2026
LINK IN BIO LIVE! POV: FastFreeze is entering it's BLUSH ERA 💗🍦🍓
23 Oct 2026
Apologies, we've had #pinkclouding our judgement for a few days....Which appliance gets the next makeover?Our lips are sealed until tomorrow ✨🤐💗
22 Oct 2026
Oh hey, Fall's here. 🍂🤎☕ the perfect season to add a work of Cuisinart to your countertop 😉
19 Oct 2026
Japanese curry was a staple in our kitchens growing up. Tonight we’re making it from scratch using the @Cuisinart Smart Stick® Variable Speed Hand Blender and Stainless Steel Dutch Oven. It’s a dish we know by heart, but taking the time to make it from scratch reminds us that even the most familiar meals can feel new again. #CuisinartAmbassador #aworkofcuisinart
19 Oct 2026
Brunch plans? We're staying in. We've got all the essentials covered. 🥞 🍳🥓☕ #aWorkofCuisinart
16 Oct 2026
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