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Bio
By Tony Gemignani, 13 × World Pizza Champion 📍Livermore📍Castro Valley📍Walnut Creek 📍Milpitas📍San Leandro
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Recent posts
Have you tried all four of our crust styles? New York: thin, crispy, foldable. Grandma: rectangular, thick bottom, crispy. Sicilian: fluffy, substantial, golden. Detroit: rectangular pan-baked, crispy cheese edges. Which is your style?
#slicehouse #tonygemignani #pizzastyles #bayareapizza #bayareaeats
06 Jul 2026
Every day hits different. 🍕
New York style. Detroit style. Rotating daily specials that give you a reason to come back every single day of the week.
Today's slice of the day is waiting for you. Find your closest Slice House and come see what's on.
#slicehouse #sliceoftheday #eastbayeats #pizzaoftheday #bayareafood
#slicehouse #sliceoftheday #eastbayeats #bayareafood #pizzaoftheday
09 Mar 2026
Livermore, hope you’re hungry! 🍕
We’re opening our doors on Saturday, February 21 at Slice House Livermore, and we’re celebrating in a big way. Come grab a taste of award-winning pizza from 13-time World Pizza Champion Tony Gemignani, plus fresh pastas, wings, salads, and more of our Italian favorites.
🎉 Opening day kicks off at 11AM with special opening-day surprises, including hidden golden tickets, a Slice House t-shirt giveaway for the first 50 guests, and a chance to win free pizza for a year.
See you soon, Livermore — your slice has arrived.
📅 Saturday, February 21
🕚 Doors open at 11AM
📍 1948 1st Street, Livermore, CA 94550
#slicehouse #slicehouselivermore #grandopening #newrestaurant #pizza #livermoreeats #eastbayeats
15 Feb 2026
Fear the pepper. The Picante is our spiciest New York style pie, and it's one of our regulars' favorites for a reason. Big heat, thin foldable crust, and plenty of flavor behind the burn. Swipe if you think you can handle it, then tag the friend who can't.
09 Nov 2026
What's a Detroit style pizza? A rectangular pan pizza with a thick, airy crust, crispy caramelized cheese edges, and mozzarella baked right to the corners. Ours is made to Tony Gemignani's world championship recipe, and once you've had that crunchy edge, there's no going back.
07 Nov 2026
Pizza? Yes please. Game night is better with a hot pie and a box of wings on the coffee table. Order New York style, GrandmaDetroit, or Sicilian online for quick pickup or delivery, and don't miss a single play.
06 Nov 2026
Tracy, it's official. Slice House by Tony Gemignani opens Friday, November 20, bringing New York, Grandma, Detroit, and Sicilian style pizzas made from a 13-time World Pizza Champion's recipes to your neighborhood. Hand stretched dough, fresh mozzarella, wings, and slices made to order. Save the date and bring your appetite 🍕
04 Nov 2026
Do you want to have the best Halloween weekend ever? Yes. Pizza first, costumes after. We're open all weekend with fresh pies, slices, and wings ready to go. Order ahead online for pickup or delivery.
28 Oct 2026
What's in my slice? The Detroit Hot Honey. Caramelized cheese edges, a light and crispy Detroit style crust, and hot honey drizzled over the top for that sweet heat finish. If you haven't tried it yet, this is your sign.
26 Oct 2026
The great debate: XL 20 inch Traditional with thick and thin cut pepperoni and Italian sausage, or XL 20 inch Cheese with tomato sauce and mozzarella, simple and perfect. Both feed the whole table. Which one is your go to?
23 Oct 2026
Tracy, CA, get ready for a new favorite pizza spot! 🍕🎉
Slice House by Tony Gemignani is coming to Ellis Village Town Center, bringing our award-winning pizza to the heart of San Joaquin County!
From our signature New York, Sicilian, Grandma, and Detroit-style pizzas, available by the slice or whole pie, to wings, salads, and more, we’ve got something for every pizza lover. Whether it’s a quick lunch, family pizza night, or dinner with friends, we can’t wait to become part of your neighborhood!
Stay tuned for more details on our grand opening celebration. Tracy, we’ll see you soon! 🍕
📅 Coming November 2026
📍 2050 Ellis Town Drive, Ellis Village Town Center, Tracy, CA
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#SliceHouse #SliceHouseTracy #TonyGemignani #ComingSoon
22 Oct 2026
Feeding a haunted house of trick or treaters? We've got you 🎃 Our catering brings fresh baked pies and wings to Halloween parties of any size. Order ahead for October 31 and spend the night with the costumes, not the kitchen.
21 Oct 2026
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