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HONEY infused with CHILI PEPPERS EST. 2010 | BROOKLYN, NY š
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Recent posts
@mikeshothoney presents āThe Drizzlerā starring @blackthought.
Back in 2010, a single drizzle of Mikeās Hot Honey on a pizza at @pauliegees_sliceshop in Brooklyn sparked a ritual that grew from a neighborhood favorite into a nationwide obsession.
We wanted to tell that story the way it deserved to be toldānot as an ad, but as a film celebrating the craft, culture and community behind drizzling Mikeās Hot Honey.
So, we teamed up with acclaimed musician, actor and producer Tariq āBlack Thoughtā Trotter of @theroots and @twoonefive, the production company founded by Ahmir ā@questloveā Thompson and Trotter to bring āThe Drizzlerā to life.
Set inside a bustling Brooklyn pizzeria, the spot follows a young aspiring āDrizzlerā as he learns the art, rhythm and responsibility of adding Mikeās Hot Honey to every item that leaves the kitchen.
Along the way, viewers discover that drizzling isnāt just a finishing touch, itās a ritual.
A huge thank you to the incredible team behind this spot:
- @anotherthingusa for developing the creative concept and campaign.
- @blackthought for believing in the vision and lending his talent to the film.
- @twoonefive for producing the film and being an incredible creative partner throughout.
- @anthonyjamarithomas of @schemeengine for directing the film with such authenticity and care.
- @jamespoyser for composing an original score that gave the film its heartbeat.
And last, but certainly not least, thank you to our community of fans whoāve made Mikeās Hot Honey a staple at tables across the country ā„ļø
01 Jul 2026
When you said youād bring the mac & cheese, but theyāre not familiar with your game
THE ULTIMATE MAC & CHEESE š§š¶ļøšÆĀ
Ingredients:
- 1 lb elbows pasta
- 4 tbsp butter
- 3 tbsp all-purpose flour
- 2 cups whole milk
- 1 (12 oz) can evaporated milk
- ½ cup heavy cream
- 1 tsp garlic powder
- ½ tsp onion powder
- ½ tsp paprika
- ½ tsp black or white pepper
- ½ tsp mustard powder, optional
- Salt to taste
For the cheese sauce:
- 10.5 oz sharp cheddar
- 7 oz Monterey Jack
- 3 oz American cheese
For the topping:
- 4 oz sharp cheddar
- 3 oz low-moisture mozzarella
- 1 oz Parmesan
ā
Instructions:
1. Preheat the oven to 425°F. Cook the pasta for 3 minutes less than the package directions, then drain.
2. Melt the butter, stir in the flour, and cook for 1 minute. Gradually whisk in the whole milk, evaporated milk, heavy cream, and seasonings. Cook for 3ā5 minutes until slightly thickened.
3. Turn off the heat and stir in the sauce cheeses until smooth. Add the pasta and mix until fully coated. With the heat off, add Mikeās Hot Honey and stir to combine.
4. Add half of the mac and cheese to a buttered baking dish and sprinkle with a little of the topping cheese. Add the remaining mac and cheese, then cover with the rest of the cheese.
5. Bake for 12ā15 minutes, then broil for 1ā3 minutes until golden and bubbly. Let it rest for 5 minutes and enjoy!
#recipe #sidedish #bakedmacandcheese #hothoney #mikeshothoney
02 Nov 2026
Canāt keep this pie on the shelf š„
Rated the best Grandma Slice in NYC, @roccopizzabedstuy is a Brooklyn neighborhood favorite with deep family roots
Their Grandmaās Rocāaāronie starts with a signature crispy, sheet-pan baked crust, topped with house-made vodka sauce, fresh mozzarella, basil, crispy pepperoni cups, and a drizzle of Mikeās Hot Honey to bring it all together
Yeah, itās as good as it sounds
Go grab a slice š
Rocco Pizza
765 Dekalb Ave
Brooklyn, NY 11216
#nyceats #nycpizza #pizzalover #hothoney #mikeshothoney
03 Nov 2026
Some of yāall have never turned jalapeƱo poppers into grilled cheese and it shows
CREAMY HOT HONEY JALAPEĆO POPPER GRILLED CHEESE š„šÆš¶ļø
Recipe for 2 large sandwiches š
Ingredients:
4 slices sourdough bread
5 jalapeƱos, halved and seeded
1 tsp oil
7 oz Philly x Mikeās Hot Honey Whipped Cream Cheese Spread
3.5 oz sharp cheddar, freshly grated
2.8 oz GruyĆØre, freshly grated
5.3 oz low-moisture mozzarella, freshly grated
2 tbsp crispy bacon
¼ tsp garlic powder
Pinch of black pepper
2 tbsp softened butter
ā
Instructions:
Preheat the oven to broil. Brush jalapeƱos with oil and place skin-side up on a broiler-safe baking sheet. Broil 4ā6 inches from the heat for about 5ā8 minutes, until blistered and tender, watching closely. Let cool, peel off the skins, then dice into small squares.
Mix the cream cheese with the jalapeños, cheddar, Gruyère, mozzarella, crispy bacon, garlic powder, and black pepper.
Divide the filling between two sourdough slices and top with the remaining bread. Butter the outside of each sandwich.
Cook in a skillet over low heat, flipping once, until both sides are golden and the cheese is melted throughout.
Slice and serve hot with some extra Mikeās Hot Honey for drizzling.
#easyrecipes #gamedayrecipes #grilledcheese #hothoney #mikeshothoney
29 Oct 2026
Home of the $10 Double Slice Special š
@alvoalvoalvoalvo sĀ all about delivering amazing quality at even better prices š„
Try it for yourself š
Alvo Pizza
150 Smith St
Brooklyn, NY 11201
#nyceats #cheapeats #pizzalover #hothoney #mikeshothoney
30 Oct 2026
HOT HONEY BBQ CRISPY CHICKEN TENDERS š¤¤šÆš„
I thought crispy chicken couldnāt get any better⦠then I added @mikeshothoney š®āšØ
Perfectly crunchy on the outside, juicy on the inside, and brushed with the most irresistible sweet and smoky Hot Honey BBQ glaze.
The flavor, the crunch, the sticky glaze⦠every bite is pure perfection š¤¤š
This is the kind of crispy chicken that keeps you reaching for just one more piece⦠until theyāre all gone šš„
@mikeshothoney
Recipe
HOT HONEY BBQ CRISPY CHICKEN TENDERS
Ingredients
8 chicken tenders
2 cups buttermilk
1 tsp salt
1 tsp black pepper
1 tsp smoked paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1 tsp cayenne pepper
Crispy Coating
2 cups all-purpose flour
1/4 cup cornstarch
1/2 tsp smoked paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp salt
1/4 tsp black pepper
1 tsp cayenne pepper
Mikeās Hot Honey BBQ Glaze
1 cup Mikeās Hot Honey
1 cup BBQ sauce
1/2 cup melted unsalted butter
Pinch of salt
Directions
In a large bowl, combine the buttermilk, salt, black pepper, smoked paprika, garlic powder, onion powder, and cayenne pepper.
Add the chicken tenders and marinate for at least 30 minutes.
In a separate bowl, combine all coating ingredients.
Coat each chicken tender in the flour mixture, dip it back into the marinade, then coat again in the flour mixture, pressing firmly to create an extra crispy texture.
Wet ā Dry ā Wet ā Dry
Let the coated tenders rest for 5 minutes before frying.
Heat oil to 350°F 175°C and fry until golden brown and crispy.
Transfer the chicken tenders to a wire rack and let them rest for a few minutes to maintain maximum crispiness.
For the glaze, combine Mikeās Hot Honey, BBQ sauce, melted butter, and a pinch of salt , Whisk until smooth and glossy.
Using a pastry brush, generously brush the glaze over the crispy chicken tenders while they rest on the wire rack.
Serve immediately with ranch dressing on the side and enjoy.
#ad
#MikesHotHoney
#CrispyChicken
#ChickenTenders
#ChickenRecipe
23 Jun 2026
Back of House @laceyburgerbk
@kitchentime_kev showed us how to make his iconic hot honey lemon pepper wings and Rodeo Burger with Mikeās Hot Honey ššš„
Try āem for yourself š
Lacey Burger (at @unclerogersbar)
704 Nostrand Ave
Crown Heights, NY 11216
#nyceats #nycfood #smashburger #hothoney #mikeshothoney
21 Oct 2026
@nickysmallss took us to his top 3 FAVORITE spots in Brooklyn and they all have one thing in common šÆš„
#pizza #pizzalover #hothoney #mikeshothoney
11 Oct 2026
Just dropped something new for yāall šÆš„š„
@snakclub x @mikeshothoney Toffee Peanuts now available on @amazon
Get āem while they last
šø: @davefotogram
16 Oct 2026
Not to worry, this partnership is here to stay šÆš„šš
š„: @davefotogram
25 Sep 2026
The gameday recipe we never get tired of šš¶ļøšÆ
HOT HONEY VODKA CHICKEN PARM SLIDERS
Ingredients:
Chicken
- 2 large chicken breasts, thin cutlets
- Salt & pepper
- 1/2 cup flour
- 2 eggs
- 1 cup panko
- 1/2 cup Parmesan
- 1 tsp Italian seasoning
- Oil for frying
Hot Honey Vodka Sauce
- 2 tbsp butter
- 1 tbsp olive oil
- 3 garlic cloves
- 3 tbsp tomato paste
- 3/4 cup tomato sauce
- 3/4ā1 cup heavy cream
- 1/3 cup Parmesan
- Salt & pepper
- 1 1/2 tbsp Mikeās Hot Honey
Cheesy Sauce
- 1 1/2 cups sauce
- 10 oz mozzarella
- 1/3 cup Parmesan
Sliders
- 12 slider rolls
- Melted butter
- Chopped parsley
ā
Instructions:
1. Coat chicken in flour ā egg ā panko + Parmesan + seasoning. Fry 3ā4 min per side until golden and crispy.
2. Cook tomato paste in butter and oil 2 min. Add garlic and tomato sauce; simmer 4ā5 min. Add cream and Parmesan, then stir in Mikeās Hot Honey.
3. Bake cheesy sauce at 425°F for 8ā10 min, then broil 1 min until bubbly.
4. Slice rolls in half horizontally. Brush the inside of both top and bottom halves with butter and parsley. Toast cut-side up at 375°F for 4ā6 min, watching closely until lightly golden.
5. Assemble your sliders: bottom bun ā sauce ā crispy chicken ā cheesy sauce ā Mikeās Hot Honey ā basil ā parmesan ā top bun.
#recipes #gameday #chickensliders #hothoney #mikeshothoney
07 Oct 2026
In case you missed it, @mikeshothoney is now drizzling at @dominosuae and @dominosbh šÆ
Hereās whatās on the menu š
šĀ Mikeās Hot Honey Pepperoni Pizza
š§ Mikeās Hot Honey Four Cheese Pizza
š Mikeās Hot Honey Chicken Wings
We got to try it ourselves and can confirm that it tastes as good as it looks.
Order now from the Dominoās website or app š„
šø: @davefotogram
18 Sep 2026
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