@meatchurch - IGDataHub

Matt Pittman - Meat Church

Threads

@meatchurch

996.5K

Followers

3,472

Following

7,199

Posts

N/A

Reels

Highlights

5/7

Photos/Videos in last 12

Bio

Live fire cook @yeti @traegergrills @turtleboxaudio @buffalotracedistillery @dallascowboys BBQ seasoning, apparel & instruction ⤵️

Links

linktr.ee/meatchurch

Avg likes

Avg comments

Engagement

0.1/wk

Posting

Likes and comments are still being collected for this account. Check back shortly.

#meatchurch #texasbbq #fallontonight #collegefootball #43 #lascuevasranch

Recent posts

I can’t believe I was on the iconic Tonight Show! If you missed it, click the link in our bio to watch it on The Tonight Show YouTube channel. Now for the cool part. @jimmyfallon has been using our seasonings for years. He told me he loves my videos and thinks I am funny! I love Jimmy Fallon because he is immensely talented and very funny. One of the most famous cast members of SNL telling me I was funny is something I’ll never forget! I had so much fun cooking with @blackthought. Another insanely talented human! Our “Open Faced Tator Tot & Queso Burrito with a Beef Rib Topper” won @questlove’s heart. I have to say we want another shot at the Golden Chicken Wing after a little confusion on the ballot. ;) Thank you to everyone on @fallontonight team for treating @traciepittman and I so well. It was truly the experience of a lifetime! The entire crew were the most gracious and accommodating team that I have ever worked alongside. @keeganmichaelkey is funny as heck, so getting to spend some time with him backstage is something I’ll never forget either. It was VERY cool to share the stage with my brother @wdurney. Naturally he lined us up for an amazing dinner with fantastic wines afterwards at @jupiter.newyork, so we could enjoy the evening together with our family and friends. When in New York you MUST visit @hometownbarbque & @redhooktavernbk! Lastly, huge shoutout to @stanleykorshak in Dallas for my fit. @shelly.dallas is the best! ——————————————⁠——————— #MeatChurch #TexasBBQ #FallonTonight 📷: @toddowyoung 07 Feb 2024

It’s GameDay baby! Throw back to last year when I was the guest chef on @collegegameday and @patmcafeeshow called me the “Meat Church High Priest guy.” I’ll take it! Swipe right to see just a few of my Alabama memories over the years. And don’t forgot to click the link in our bio to get 20+ tailgate recipes with full length how-to videos from this hardcore tailgater. Roll Tide! ——————————————⁠——————— #MeatChurch #TexasBBQ #CollegeFootball 09 Sep 2023

A holiday meal for former President George W. Bush and family. I’ve taken so long to post this, because it meant so much to me and I didn’t really know what to say. Yesterday I got a handwritten letter in the mail from the former President. I knew it was time. I get the opportunity to cook for a lot of really cool people. I often get asked who I want to cook for. If you know me, you know the answer has been George W. Bush for as long as I can remember. Why George W. Bush? @traciepittman and I met working in the stock market business. I was watching TV when the 2nd plane hit. I just always thought the President had the hardest job in the world leading our country during that time. Our country was so unified for those years. Plus, the Bush family lives in DFW and he is a big Rangers guy. He is all things Texas, so this Texan wanted to cook for him. I got call in late November. I couldn’t believe it was finally happening. I was told this would be a Holiday meal for the former President, his wife, their 2 daughters and their families at his ranch in Crawford. They ordered basically everything I offered. I don’t get nervous, but I did this time. I couldn’t sleep the night before. I didn’t even know if we were going to meet him. I took the time to write him a letter telling him how much this opportunity meant to me. Tracie and I loaded up and drove to their ranch in Crawford, TX. About 30 minutes out I got a text that he was going to meet us. We pulled up, I took 2 steps out of the vehicle and here comes a Ranger driven by the man himself with Laura at his side. They hopped out and gave us the most hospitable greeting with hugs. The former President helped me carry in and unload all of our food. They asked if we wanted to go on a tour of the ranch. So off we went on a ride in the only “vehicle” he has driven since 1993. It was the coolest ride talking baseball, mountain biking, his art and stopping to meet his family on the ride. When he dropped us off, the last thing he said to me was, “If you are cooking for Dak Prescott, you need to be cooking for George Bush!” Thank you for the opportunity #43. I hope there is a next time! 14 Jan 2024

This BBQ turkey is loaded with incredible flavor. Stick around until the end to catch my buddy @banger5 of the @dallascowboys on the taste test. This is the perfect recipe for anyone looking to break away from traditional Thanksgiving turkey and bring some serious backyard barbecue flavor to the holiday table! Ingredients: • 12-13 lb Turkey • Meat Church Bird Baptism Brine • 1 T Duke’s Mayo • Meat Church Holy Gospel to taste • Meat Church Holy Cola to taste • Ice Tools: • Meat Church Bird Baptism Brine Bag • Meat Church Bird Baptism Brine Bucket • Instant-read thermometer Make your brine and brine your turkey overnight. Get your smoker rolling at 275° with post oak. Start by slathering the turkey with mayo to act as a binder. Season all sides, including the cavity, with Meat Church Holy Gospel. Place on a baking sheet lined with a wire rack or in a roasting pan. Place the turkey in the center of the smoker and cook until the internal temperature is 155°. Drizzle the Meat Church Holy Cola evenly over the bird. Smoke for another 10 minutes or until the sauce is tacked up. Let the turkey rest for 30 minutes to ensure that you don't lose any moisture when carving. Carve the turkey and enjoy with friends and family! The new recipe and how-to video are now live at MeatChurch.com (link in bio). 08 Nov 2026

Cheers to the weekend with EH Taylor Barrel Proof overlooking the @buffalotracedistillery with my good friend @kevinvandamfishing. KVD ain't mad at it and neither am I! 06 Nov 2026

With over 25 turkey recipes on MeatChurch.com, here are 5 of my favorites. Comment "turkey" and we will DM you a link to ALL of our turkey recipes so you can be the hero this Holiday season! 06 Nov 2026

Making my sister-in-law's lunch request. Let's just say, if it's Jordan-approved, you'll love it too. The Meat Church Egg Salad recipe is on MeatChurch.com (link in bio). 05 Nov 2026

We just got a massive old Mexico monarch!! Congratulations Matt aka @meatchurch on taking this magnificent buck. We’re still taking it all in… It’s been an awesome couple of days hunting with you and Jackson and Mr. Rick. Thank y’all for making the trip down south and for being such down to earth and awesome people! What a way to start November. God is good! 🙏🏻 #LasCuevasRanch 04 Nov 2026

This is my family’s absolute favorite way to cook a turkey. You get incredibly crispy, flavorful skin with juicy meat. Our popular Garlic Jalapeño BLANCO seasoning doesn’t contain sugar, so it’s a delicious option on fried turkey! Find the full recipe and a how-to cooking video on MeatChurch.com (link in bio). 03 Nov 2026

If you’ve decided to spatchcock your turkey this Thanksgiving, save this video for later! This simple technique allows your turkey to cook quicker and more evenly. It also presents beautifully on your Thanksgiving table. Find all of our turkey recipes on MeatChurch.com (link in bio). 02 Nov 2026

In Mexico in search of monster bucks. I couldn’t be more exited. Stay tuned! @lascuevasranch @pecosoutdoor 01 Nov 2026

This is our 4th fried turkey recipe on MeatChurch.com and they just keep getting better. This is one of my family's favorite ways to prepare turkey and it is super simple! Ingredients • 1 12-13 lb turkey • Meat Church Garlic & Jalapeño BLANCO to taste. (Sub any deepening without sugar such as our BLANCO or Fajita). Brine • 1 gallon water • 1 package Meat Church Bird Bath Poultry Brine • 1 package of your favorite injection - We love a creole butter. Thoroughly mix entire contents of the brine with 1 gallon of water or enough to completely submerse your turkey. You can also stir this in a pot over low heat to completely dissolve the contents. Be sure to allow the mixture to cool before proceeding to the next step. Place the turkey in a brine bag or food safe bucket. Fill the container with the brine and refrigerate overnight. Remove turkey from brine, rinse thoroughly and pat dry. Prepare fryer with peanut oil at a temperature of 350 degrees. Inject the turkey in a grid like pattern. We like to inject 3-4 spots on the breast. Don't forget the thighs and legs. Season the turkey all over with our Garlic & Jalapeño BLANCO seasoning. We like this seasoning for deep frying because it contains no sugar and therefore will not burn in the hot oil. Submerge the turkey in 350° peanut oil. The cook will take approximately 3 1/2 mins per lb at 350°. Using an instant read thermometer, the turkey will be done when the internal temperature reaches at least 165 in the thickest part of the breast. The dark meat will be a higher temperature and that is ok. Let the turkey rest 20 minutes. Carve and serve! The new recipe and how-to video are now live at MeatChurch.com (link in bio). 01 Nov 2026

Follower tracking

We have started recording @meatchurch, but only 1 observation so far — not enough to show a trend yet. Track it weekly →

Download @meatchurch's data

Everything below is derived from this account, priced on the counts shown. Delivered as CSV by emailed link.

Data

Records

What you get

Price

Every post & reel

7,199 posts & reels

Caption, likes, comments, views, duration, mentions, co-authors and sponsored status for every post and reel.

See a sample

shortcode	caption	likes	comments
C3DXOhXO2DK	I can’t believe I was on the iconic Tonight Show…
Cw-aUpUONcp	It’s GameDay baby! Throw back to last year when …
C2FdOinOZ93	A holiday meal for former President George W. Bu…

Real rows from this account. The file continues in the same shape.

$71.99

Everyone who follows them

up to 50,000 followers of 996,476 total

Handle, full name, ID, and verified/private flags for each follower.

See the columns

username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

$250.00

Everyone they follow

up to 3,472 accounts

Every account this one follows, same fields.

See the columns

username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

$17.36

Every post & reel

7,199 posts & reels

$71.99

Caption, likes, comments, views, duration, mentions, co-authors and sponsored status for every post and reel.

See a sample

shortcode	caption	likes	comments
C3DXOhXO2DK	I can’t believe I was on the iconic Tonight Show…
Cw-aUpUONcp	It’s GameDay baby! Throw back to last year when …
C2FdOinOZ93	A holiday meal for former President George W. Bu…

Real rows from this account. The file continues in the same shape.

Everyone who follows them

up to 50,000 followers of 996,476 total

$250.00

Handle, full name, ID, and verified/private flags for each follower.

See the columns

username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

Everyone they follow

up to 3,472 accounts

$17.36

Every account this one follows, same fields.

See the columns

username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

You only pay for rows we deliver. Counts are the maximum available today; if an export comes back smaller, the difference is refunded automatically. Counts as last collected 6 hours, 7 minutes ago.