Food & Beverage Magazine

Food & Beverage Magazine

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@fbmagazine

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Official IG of Food & Beverage Magazine Highlighting Food, Beverage, Hospitality, Chefs, and Trends Join our 14MM readers đź“–

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The September Innovation issue has arrived—spotlighting Manischewitz and Kosher.com. This issue explores how heritage food brands and modern digital platforms are bringing traditional Jewish food, recipes, and culinary culture to a new generation of eaters. Discover the innovators, brands, and industry voices shaping what’s next in food and beverage. Read the September issue now. www.fb101.com #FoodAndBeverageMagazine #Manischewitz #kosher #FoodInnovation #HeritageBrands 14 Sep 2026 Kristin Cavallari shares the story behind Fizzen and her move into the functional protein beverage space—bringing a fresh perspective to the evolving wellness-drinks category. Also inside: the people, brands, and ideas challenging convention across food, beverage, hospitality, and culture. Check out September issue now. www.fb101.com #FoodAndBeverageMagazine #KristinCavallari #Fizzen #FunctionalBeverages #visionary 14 Sep 2026 Actor, entrepreneur, and creative force Meagan Good graces our August 2026 visionary cover spotlighting her evolution, influence, and the vision behind everything Nebula9. @meagangood @nebula9vodka www.fb101.com #meagangood #nebula9vodka #fbmagazine 11 Aug 2026 Chomps Launches Holiday Gift Pack for Protein-Focused Shoppers Chomps introduces a limited-edition eight-pack of beef sticks positioned as an alternative to traditional holiday sweets, priced at $17.99 and available across major retailers. Read more: #foodandbeverage #FBMagazine 11 Nov 2026 Chomps Crashes the Cookie Tin With a Protein-Packed Holiday 8-Pack Under $20 Chomps is muscling into holiday gifting with a limited-edition Holiday 8-Pack of grass-fed beef sticks — a savory, protein-first answer to the cookie tin, priced under $20. Read more: #foodandbeverage #FBMagazine 11 Nov 2026 Avondale's Moody's Market Pivots to Cake & Wine Concept Moody's Market in Chicago's Avondale neighborhood evolves into a cake and wine destination, adding weekly happy hours, private events, and expanded online ordering. Read more: #foodandbeverage #FBMagazine 11 Nov 2026 Park Hyatt Mexico City Polanco Names F&B Leadership Ahead of 2027 Debut Park Hyatt Mexico City Polanco appoints Sebastian Ifergan as Director of Food & Beverage and Emiliano Najera Safa as Hotel Chef, bringing combined Forbes Five-Star experience to the luxury property's opening. Read more: #foodandbeverage #FBMagazine 11 Nov 2026 Savvy Sliders Eyes 100-Unit Network by 2030 Amid National Expansion Savvy Sliders, the Michigan-born slider chain, has secured 50+ locations in development as it targets expansion into five new states including Oregon and New York. Read more: #foodandbeverage #FBMagazine 11 Nov 2026 Savvy Sliders Targets 100+ Locations by 2030 in National Franchise Push Michigan-born Savvy Sliders is closing 2026 with 11 restaurants in final construction and a franchise pipeline aimed at 100+ locations by 2030 across new states. Read more: #foodandbeverage #FBMagazine 11 Nov 2026 Park Hyatt Mexico City Polanco Taps Two Local Culinary Talents to Shape Its F&B Debut Two Mexico City natives return home to build four dining and drinking destinations at Park Hyatt Mexico City Polanco, now taking reservations from March 1, 2027. Read more: #foodandbeverage #FBMagazine 11 Nov 2026 Moody's Market Becomes Moody's Cake & Wine: Avondale's New Neighborhood Gathering Spot Moody's Market in Avondale is rebranding as Moody's Cake & Wine, leaning into house-made cakes, curated wines and community-driven events—a smart playbook for neighborhood operators. Read more: #foodandbeverage #FBMagazine 11 Nov 2026 Omni Fort Worth Hotel Taps Cynthia Romstadt to Lead a New Culinary Team Omni Fort Worth Hotel has named acclaimed Fort Worth chef Cynthia Romstadt as Executive Chef, part of a leadership overhaul aimed at elevating dining across six outlets, banquets and events. Read more: #foodandbeverage #FBMagazine 11 Nov 2026

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DdRmEVBM_kNThe September Innovation issue has arrived—spotl…
DdRlnTHsaCnKristin Cavallari shares the story behind Fizzen…
Db6mFXwp7sWActor, entrepreneur, and creative force Meagan G…

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