@bobsredmill - IGDataHub

Bob's Red Mill

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@bobsredmill

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Bio

😎 New look, same quality 🫶 100% employee owned ⬇️ Recipes + ideas for Moregetherness!

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sprout.link/bobsredmill littlefreelibrary.tfaforms.net/262 www.bobsredmill.com/careers

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#bobsredmillpartner #bobsredmill #neighborsgiving #ad #moregetherness #bonbonappétit #greece #cookies #christmas

Recent posts

We know a brand refresh can come with a few questions. Swipe for answers to the ones we’ve heard most. 27 Aug 2026

Hold the dots and scroll to build your perfect cookie plate. Link in bio for our 12 days of cookies guide! 09 Nov 2026

Now that 👑 Cookie Queen 👑 is officially out you can all start baking! And you know I wouldn't forget my gluten free friends! With the help of @bobsredmill , this book is for EVERYONE! 🍪 I love how accessible @bobsredmill has made some of my favorite ingredients that used to be so hard to find. Buckwheat flour, rye flour, almond flour and gluten free flour, to name just a few. 😉 08 Nov 2026

#ad This is your sign to host Craftsgiving for your neighbors. Maybe it’s a night you didn’t know everyone needed and wants to do again 🤎 Have you seen @bobsredmill new packaging in your local grocery store? Stay tuned for more on the recipes and how to host this party! #Moregetherness #BobsRedMill #Neighborsgiving 06 Nov 2026

If your holiday dessert table needs a little main character energy, this Cranberry Orange Almond Tart is it. 🍊 A buttery almond flour crust, vibrant cranberry-orange curd and a cloud of whipped cream topped with sugared cranberries? Consider this your sign to break out the tart pan. 05 Nov 2026

It’s the most wonderful time of the year and thats why these salted brown butter chocolate chip cookies using @bobsredmill are the perfect treat for a new tradition. 🍪 I wanted to get to know my new neighbors, so this year I’m celebrating “neighborsgiving” which is just a fun way to share the season and get to know your neighbors a little better. The Recipe: 2 cups Bob’s Red Mill All Purpose Flour 1 cup unsalted butter 1 tsp baking soda 1/2 tsp salt 1 cup brown sugar (packed) 1/3 cup granulated sugar 2 large eggs, room temp 2 tsp vanilla extract 1 cup semi sweet chocolate chips flaky sea salt Melt 1 cup of unsalted butter into a saucepan over medium heat stirring often until brown. (5-8 minutes) Scrape into a large bowl and let cool. In a separate bowl, whisk 2 cups of Bob’s Red Mill flour with 1 tsp baking soda, and 1/2 tsp of salt. Once butter has cooled, add 1 cup brown sugar and 1/3 cup granulated sugar to butter bowl and mix until smooth. Add eggs and 2 tsp of vanilla extra and continue mixing. Slowly add in your dry ingredients until dough is formed. Then add in chocolate chips. Once dough is formed, cover and let sit at room temperature for 30 minutes. While dough sits, preheat your oven to 375 degrees. Line a baking sheet with parchment paper and scoop out 1 oz (ish) cookies - don’t flatten the cookie the cookie though. Spread out your cookies evenly and sprinkle with flaky sea salt. Bake cookies for 8-12 minutes, depending on your oven heat, but intil the cooked through. Transfer to a wire rack and let cool. Share cookies with friends, loved ones, or new neighbors. Who are you sharing cookies with this season? Eat and enjoy and as always, #bonbonappétit #bobsredmill #bobsredmillpartner #neighborsgiving 05 Nov 2026

A good Neighborsgiving doesn’t need a seating chart or a perfectly planned menu. ❤️ It's about bringing people together, sharing a good meal and making memories with the neighbors who make a community feel like home. We've rounded up easy recipes and hosting tips to help you plan a gathering everyone can enjoy. Find our Neighborsgiving guide at the link in bio! 🥧 03 Nov 2026

HOLIDAY PANTRY SWEEPSTAKES! We’re teaming up with @bobsredmill to give 10 lucky winners a Holiday Pantry bundle filled with goodies to help neighbors share good food and good books this holiday season. 📚🥣❤️ Each winner will receive an unpainted Mini Pantry Shed, a supply of Bob’s Red Mill products, and a set of 10 cookbooks. Ready to spread a little holiday cheer in your neighborhood? Enter by November 13 through the Book Opportunities link in our bio! 🎄 02 Nov 2026

Meet Amygdalota. A Greek Almond Cookie… you’ll LOVE! Made with @bobsredmill Almond Flour (hello gorgeous new branding), and just 7 other ingredients!! If you want nothing but quality and transparency when it comes to your food, choose @bobsremill #bobsredmillpartner Comment ‘recipe,’ and I will send you the full printable recipe directly to your DM’s! Here’s what you’ll need! 3 cups Bob’s Red Mill almond flour ¾ cup granulated sugar 1 tsp freshly grated orange zest ¼ tsp kosher salt ½ tsp almond extract 1 tsp vanilla extract 3 egg whites, room temperature 1 cup sliced almonds Icing sugar for dusting #greece #cookies #christmas 01 Nov 2026

ESOP Month is the perfect opportunity to pass the mic to our employee-owners. 🎤 Being 100% employee owned is a big part of who we are, so we asked some of our team, “What does employee ownership mean to you?” Swipe through to see their answers in the caption! “Employee ownership means having both the opportunity and responsibility to shape the future of Bob’s Red Mill. It’s about taking pride in our work, challenging the status quo, and making thoughtful decisions that balance today’s needs with tomorrow’s opportunities.” -Aanshi Shah “Employee ownership means that we are all in it together. The value and success of the company are shared with the workforce.” -Mike Cha “To me, Employee Ownership means taking pride in building something together that not only benefits us today but helps create a better future for all of us.” -Jackie Pillster “For me, employee ownership is being part of a team that has my back. We all work together, root for each other, and trust each other, which creates an environment where we can all thrive.” -Elisabeth Allie “As an employee owner I show gratitude for the ESOP by being a good steward of it. My decisions and hard work will strengthen the fabric and help build better lives for all of us and future generations.” -Tim Weaver “It means camaraderie in an unreplicable way under other business models. Because we all have ownership in the company, we all take pride and initiative in making each day run as smoothly as possible for everyone we work alongside.” -Nea Wardell Battilega “To me, employee ownership is more than a retirement benefit. It gives me a sense of belonging and pride because I know I’m not just working for the company, I’m helping build it. Being an employee-owner motivates me to do my best every day, knowing that our success is something we all share.” -Keith Showalter 28 Oct 2026

Brown bread, holiday edition. 🥖✨ Made with our Artisan Bread and Whole Wheat flours, these soft, golden rolls are shaped into a simple wreath that’s made for pulling apart and passing around. It’s a holiday tradition in the making. Recipe in bio! 27 Oct 2026

Pumpkin bars with cream cheese frosting might just be one of my favorite fall treats!! 🍂And they are SO easy to make! When we first moved into our neighborhood, one of our neighbors dropped off homemade pumpkin bars at everyone’s door, and I thought it was the sweetest thing. 🥹 With the holidays coming up, I wanted to recreate them using @bobsredmill flour, which also has a fresh new packaging design! This is such a good recipe to make for family gatherings, neighbors or just because you want something sweet! Pumpkin Bars with Cream Cheese Frosting Wet Ingredients: * 1 cup pumpkin puree * 1 stick butter, melted * 2 eggs * 1/2 cup sugar * 1/2 cup brown sugar * 1/4 cup sour cream Dry Ingredients: * 1 cup Bob’s Red Mill flour * 1 tsp baking powder * 1 tsp baking soda * 1 tsp cinnamon * 1 tsp pumpkin pie spice Cream Cheese Frosting: * 5 oz cream cheese, softened * 1 tbsp vanilla extract * 1 tbsp vanilla bean paste * 6 tbsp butter, room temperature * 1 cup powdered sugar Directions: 1. Preheat oven to 350°F. 2. Combine all wet ingredients in a large bowl and whisk together. 3. Add dry ingredients to the same bowl and mix until combined. 4. Pour batter into a parchment-lined 9x9 baking dish. 5. Bake at 350°F for approximately 30 minutes, or until a toothpick comes out clean. 6. Let the bars cool completely. 7. Beat together the frosting ingredients until smooth and creamy. 8. Spread frosting over the cooled bars and finish with a little cinnamon on top! SO GOOD. Save this one for your next fall gathering! 🤎 #bobsredmillpartner Tags: pumpkin bars recipe, pumpkin bars with cream cheese frosting, Bob’s Red Mill, easy fall desserts, fall baking recipes, holiday baking, homemade pumpkin bars, easy dessert recipes, working mom recipes, simple holiday recipes, UGC creator, food content creator 27 Oct 2026

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shortcode	caption	likes	comments
Dcj0kj4oIUQ	We know a brand refresh can come with a few ques…
DfiXRqUj0sN	Hold the dots and scroll to build your perfect c…
Dfe69MEzfUp	Now that 👑 Cookie Queen 👑 is officially out you …

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up to 50,000 followers of 522,244 total

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up to 1,728 accounts

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username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

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Every post & reel

8,926 posts & reels

$89.26

Caption, likes, comments, views, duration, mentions, co-authors and sponsored status for every post and reel.

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shortcode	caption	likes	comments
Dcj0kj4oIUQ	We know a brand refresh can come with a few ques…
DfiXRqUj0sN	Hold the dots and scroll to build your perfect c…
Dfe69MEzfUp	Now that 👑 Cookie Queen 👑 is officially out you …

Real rows from this account. The file continues in the same shape.

Everyone who follows them

up to 50,000 followers of 522,244 total

$250.00

Handle, full name, ID, and verified/private flags for each follower.

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username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

Everyone they follow

up to 1,728 accounts

$9.99

minimum

Every account this one follows, same fields.

See the columns

username	full_name	user_id	is_verified	is_private	profile_pic_url

These are the columns. We can't show live rows: Instagram serves no follower or following list to a logged-out client, so we hold none until you order.

You only pay for rows we deliver. Counts are the maximum available today; if an export comes back smaller, the difference is refunded automatically. Counts as last collected 23 hours, 26 minutes ago.